Once again, I’m modifying a recipe from Smitten Kitchen so that it’s gluten and dairy free. I thought they turned out quite well, but William thought the tomato sauce overpowered the stuffed cabbage….but then, he has a think about tomatoes and cabbage, so I don’t think he’d ever be happy with a traditional stuffed cabbage…
Tag: freshly ground black pepper
Thai-Inspired Mackerel
I’m not much of a fish eater, especially salt-water fish. I grew up eating lots of perch and catfish that my dad caught and we rarely bought fish in the store, other than Gordon’s Fish Sticks. So, when my husband said he wished we ate more fish, I looked to see what was available…and cheap…from…