Chicken Curry from Trinadad with Plantains

While making out this week’s menu, I stumbled upon a recipe for chicken curry from Trinadad. I love curry, Indian & Thai, but hadn’t tried any from another country, so I added it to my menu. I screwed up and didn’t allow the chicken to marinade as long as I should have, plus I should…

Intuitive Cooking

I don’t always use a recipe when I’m cooking. Over the past year, I have been cooking more with items on hand and making up my own recipes. Most of the time, they work out fine and there’s only been a few instances where I had to toss out the dish. Tonight, I made a…